
Butter

Butter
125g
Ambrosi butter made from 100% Italian cream
Product sheet
Ingredients
Milk cream, churned cream, butter, lactic ferments.
Nutritional declaration
Average values for 100g of product
Energy | 3088/751 kJ/Kcal |
Fat | 83 |
of which saturates | 53 |
Carbohydrate | 0,5 |
of which sugars | 0,5 |
Protein | 0,5 |
Salt | 0,02 |
Cow
Characteristics
-
Colourwhite
-
Texturesustained, on average spreadable
-
Tastedelicate and fresh
