Mozzarella Bio

Mozzarella Bio

Mozzarella Bio

Mozzarella Bio

100g
Organic mozzarella is a fresh pulled-curd cheese, with a classic porcelain white colour and a smooth surface. Famous throughout the world, it is very versatile for use in a variety of dishes, both cold and hot, as well as a classic pizza topping.
Product sheet
Ingredients:
ORGANIC MILK, salt, rennet, ferments.
Nutritional declarations
Average values for 100g of product
Energy: 930/224 kJ/kcal
Fat: 17g
of which saturates: 12g
Carbohydrate: 0,7g
of which sugars: 0,3g
Protein: 17g
Salt: 0,5
Cow milk
Characteristics
  • Colour
    white
  • Taste
    sweet, peculiar to milk
  • Texture
    soft and elastic dough