Mozzarella

Mozzarella

Mozzarella

Mozzarella

Julienne 2kg
Produced daily from fresh 100% Italian milk. Ambrosi mozzarella is ideal for a variety of classic pizza toppings.
Product sheet
Ingredients:
MILK, salt, rennet, lactic ferments. Acidity regulator: citric acid. Packaged in protective atm
Nutritional declaration
Average values for 100g of product
Energy 1325/325 kJ/kcal
Fat 26g
of which saturates 18g
Carbohydrate 0,7g
of which sugars 0,7g
Protein 22g
Salt 0,80%
Cow milk
Characteristics
  • Colour
    white
  • Texture
    soft and elastic dough
  • Taste
    sweet, peculiar to milk