Parmigiano Reggiano Bio 18 months

Parmigiano Reggiano Bio 18 months

Parmigiano Reggiano Bio 18 months

Parmigiano Reggiano Bio 18 months

Wedge 200g
Parmigiano Reggiano Bio (organic) aged over 18 months has delicate hints of fresh milk, yoghurt and butter, accompanied by grassy notes. Parmigiano Reggiano Bio requires that all steps in the production process are fully traceable and certified in accordance with the legal requirements for organic farming.
Product sheet
Ingredients:
ORGANIC MILK, salt, rennet.
Nutrition statement
Average values for 100g of product
Energy 1671/402 kJ/kcal
Fat 30g
saturates 20g
Carbohydrate 0g
of which sugars 0g
Protein 31g
Salt 1,6g
Cow milk
Characteristics
  • Geographical area of production
    The provinces of Parma, Reggio Emilia, Modena, the municipalities to the left of the Reno in the province of Bologna and those to the right of the Po in the province of Mantua PDO dated 12/06/1996 Regulation No. 1107.
  • Dimensions
    35-45 cm
  • Wheel weight
    24-40 kg