Ambrosi at B2Cheese 2026

On 23 and 24 September 2026, Bergamo will once again become the heart of the international dairy industry with B2Cheese, the B2B event dedicated to the cheese sector, bringing together producers, buyers, distributors and industry professionals from around the world.

Ambrosi will also be taking part in the event, showcasing its vision of excellence which, since 1942, has combined Italian cheesemaking tradition, certified quality and a constant drive for innovation.

At the Ambrosi booth, visitors will have the opportunity to discover a range that celebrates some of Italy’s most renowned PDO cheeses, including Grana Padano PDO, Parmigiano Reggiano PDO and Pecorino Romano PDO, authentic expressions of the country’s rich gastronomic heritage.

Alongside these iconic cheeses, Ambrosi will present its innovative solutions developed to meet the evolving needs of consumers and industry professionals. Highlights include:
• Pepite, convenient cheese cubes designed both as a tasty addition to dishes and as a flavourful, protein-rich snack;
• Gratì, the ideal solution for those looking for convenience and quality in the kitchen;
• Lingotti, Ambrosi’s distinctive format combining practicality, versatility and a new way to enjoy cheese;
• Pecorino Romano PDO, further expanding the range dedicated to Italian PDO cheeses and meeting the needs of consumers who are increasingly attentive to taste and authenticity.

Taking part in B2Cheese is an important opportunity to exchange ideas, strengthen strategic relationships, develop new business opportunities and showcase the value of a company that continues to bring the very best of Italian cheesemaking tradition to the world.

We look forward to seeing you at B2Cheese 2026

📍 Hall A | Booth 80-24
📅 23-24 September 2026 | Bergamo

Two days dedicated to meeting, discovering and sharing a passion for outstanding Italian PDO cheeses and the innovations that define the Ambrosi world.